This is a great use for tomatoes from the garden and nothing tastes better than homemade. Enjoy!
Author: cookingmama
Great with your favorite chips. Gets better as the flavors meld.
Author: Cheryl Dressler
I find this technique much easier than the stovetop pan method. You'll get beautiful, perfectly frosted nuts that are roasted evenly, with no bitter burned spots.
Author: Chef John
I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.
Author: SUE CASE
You can make this avocado salad smooth or chunky depending on your tastes.
Author: Bob Cody
This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.
Author: Cecilia Donnelly
This tasty appetizer seasoned with thyme, oregano, and savory. Choose good sized mushrooms, about 2 inches across. When cleaning mushrooms, don't run them under water. They are like little sponges, and...
Author: Wilma Scott
These are the fastest, easiest crab cakes I have ever made and some of the best I have ever eaten! Serve with coarse mustard on the plate or your favorite mustard sauce.
Author: LINDACHEK
These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated for about an hour so the flour coating is firm. You...
Author: Leesah
This pate makes a delicious spread!! Serve with assorted crackers or toasted, thinly sliced bread.
Author: MISS AMY
Another salsa recipe called for a fresh jalapeno (I think), but I had green chiles in a can on hand. This salsa tastes great, so I'm sticking with it!
Author: Stephanie Roynestad Fuller
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Author: PONYGIRL64
Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving.
Author: Teresa Haider
This is a delicious variation of the popular tomato based appetizer. The strawberries are warm and sweet and the sugar is caramelized and crunchy! Your guests will love it!
Author: Sarah Stephan
This method makes the most perfect hard-boiled eggs ever. The whites are firm but not rubbery, and the yolks are cooked and still creamy.
Author: Chef John
Nothing warms up a cool night like a plateful of old-time corn fritters! Dig in, these are delicious!
Author: Joan Zaffary
Delicious appie with a kick. Always a party favorite when we make them. I usually double the recipe.
Author: Lindsay Smith
This recipe doesn't contain mayo or sour cream like most, so it's very cheesy and very delicious. I'm asked for the recipe every time I make it. For those who don't want a strong cheese like Cheddar, you...
Author: missbriannacarline
I have been making jerky for years. This is my recipe concocted by trial and error. Everyone who has tried it says it is the 'best jerky' they have ever had! My dehydrator is designed for jerky. It takes...
Author: Doc the WV Gourmet
These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.
Author: Phyllis Spencer Brixey
Thanks to a new wave of modern day cave-people, eating healthy, high-protein snacks is all the rage, and while you can find many artisan brands out there, making your own is fun, easy, and using this method,...
Author: Chef John
An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!
Author: KIMMY D
Super easy hummus that only takes minutes. Great with veggies or pita chips. Really it's great with ANYTHING!
Author: Chelsey
I always serve this as a starter at dinner parties. Everyone loves it because it is so light and tasty.
Author: JANWEISBERGER
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
Author: LILQTPINAY23
This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.
Author: Rose Starkowicz
Simple appetizer - the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving.
Author: Kathy Bias
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins...
Author: Rachel Castro
Easy, crispy, and delicious. I normally serve with a side of rice, chicken gravy, and a vegetable or salad.
Author: Kristin C
This is said to be the closest to the rangoon served at a certain Asian food chain. The rangoon can also be deep-fried instead of baked.
Author: Carol Belle
For something fancy, this is pretty easy to make. It's one of the world's most delicious dishes. It's rich and decadent, and yet still light.
Author: Chef John
This authentic Mexican salsa verde has a fabulous flavor. Use it on chicken enchiladas or as a condiment for any dish that needs a little extra zip!
Author: Kimberly Binning
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.
Author: QUEENREYNEY
This batter-fried onion and a spicy dipping sauce will get your party going any day!
Author: Jackie Smith
Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! You can substitute salmon for cod if you would rather make salmon cakes.
Author: DRAGON11
Portobello mushrooms are the steaks of the mushroom family. Here there marinated and grilled, yummy!
Author: BFOLLICK
This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.
Author: NANCI RENN
Tasty baked tortilla chips you make at home that are much better than store bought chips. Serve with your choice of salsas and garnishes.
Author: Michele O'Sullivan
Jalapenos are stuffed with Cheddar cheese and cream cheese, with bread crumbs for a crunch. Baked to keep them healthier than the fried ones!
Author: cheryl
The eggs are delicious, and it's easy to make more for larger gatherings. I've added onion and celery for a little more flavor and texture.
Author: Suzanne EE
This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!
Author: BPENDILL
A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always...
Author: Loves2Experiment